Bon-cha's Barista Blend Matcha is crafted in Uji, Kyoto, using shade-grown, first harvest tea, finely ground by the traditional stone mill method. Enjoy it's fresh green aroma with natural sweetness.
This Barista Blend mix well with water. It's rich texture perfectly match for lattes, affogatos, and a variety of other drinks.
Our recommendation: This blend pairs perfectly with dairy or plant-based milk, making it the ideal choice for matcha latte lovers.
Enjoy the bold, nutty flavors of our BARISTA BLEND and elevate your matcha experience!
- 1.77 oz ( 50 g)
- First Harvest Green Tea Powder
- Ground using Traditional Stone Mill
- Blended for us by the oldest matcha producer in Kyoto
- Stand-up pouch packaging
- Refrigeration recommended for optimal freshness
- Best consumed within 3 months after opening
Stone Milled Uji Kyoto Matcha BARISTA BLEND 1.77oz.(50g)
Rating is 5.0 out of five stars based on 4 reviews
SKU: KO2
$25.00Price
Sales Tax Included
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Reviews
This is a great every day matcha and does not clump up and is not too bitter. Very delicious and on my third pack!
I picked up this matcha powder from a little Japanese shop in SF near my office since all my go-to brands (like Rocky’s, MK, and Ippodo) were sold out. Honestly, I was surprised by how good this one is—super umami-rich and really high quality. It totally exceeded my expectations!
I use it for baking, and when mixed into sponge cake batter, it creates a beautifully vibrant green color. You can really taste the rich matcha flavor as well.
When used as a filling together with cream, it brings out its sweetness and deep flavor even more. I highly recommend it!
The matcha is of such high quality that you can truly taste the authentic Uji matcha! It also has a smooth, pleasant aftertaste. For a matcha latte, I recommend using oat milk instead of regular milk.